Market information services : theory and practice için kapak resmi
Başlık:
Market information services : theory and practice
Yazar:
Shepherd, Andrew. author
ISBN:
9789251039649
Yazar Ek Girişi:
Fiziksel Tanımlama:
vii, 58 pages ; 21 cm.
Seri:
FAO agricultural services bulletin 125
Seri Başlığı:
FAO agricultural services bulletin 125 1010-1365
İçerik:
Preface v Acknowledgements vii Chapter 1. Introduction 1 Chapter 2. The Theory 5 The Role of Markets 5 Current and Historical Information 6 The Role of Current Information 6 Current Market Information and Spatial Arbitrage by Traders 7 Current Market Information and Farmers 9 Current Market Information and Small Traders 10 Historical Market Information and Temporal Arbitrage 11 Historical Market Information and Farmers 11 Historical Market Information and Policymakers 13 Using Current and Historical Market Information for Food Security 14 Chapter 3. Experiences with Market Information Services 17 Data Collection 17 Data Processing and Transmission 19 Dissemination 22 Utilisation 24 Duplication of Activities 25 Political and Other Interference 27 Charging for Market Information 28 Chapter 4. Setting Up a Market Information Service 31 The Institutional Structure 31 Ensuring Sustainability 33 Analysing the Marketing System and its Information Needs 34 Products and Markets 38 Market Information for Consumers 40 Who Should Collect Market Information? 40 Preface.qxd 6-03-1998 8:42 Page 2 (1,1) How Often and When to Collect Market Information? 41 Product Varieties 43 Product Quality 44 Weights and Measures 44 Quantity, Stock and Other Information 45 Data Accuracy 47 Data Transmission and Processing 47 Dissemination 48 Utilisation of Data 51 Chapter 5. Concluding Remarks 53 Bibliography 57
Özet:
Market information can be regarded as a public good, particularly where there are numerous small farmers who are unable to pay for information. The availability of timely and accurate information to all interested parties is therefore essential, whether it be provided by the government itself or by the private sector. Many countries have attempted to provide market information but their success rate has been poor. Market Information Services have repeatedly proven to be unsustainable and where they have endured they have often failed to provide commercially useful advice, confining themselves to the gathering of, frequently unused, data.
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Kitap EKOBKN0006349 658.8 SHE 1997
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