Başlık:
Competition in agriculture : the United States in the World Market
Yazar:
Colyer, Dale, editor.
ISBN:
9781560228929
9781560228936
Fiziksel Tanımlama:
xiv, 358 pages : graphic, table ; 22 cm.
İçerik:
Agricultural competitiveness issues and concepts / P. Lynn Kennedy -- The competitiveness of U.S. Agriculture / Munisamy Gopinath, Terry L. Roe -- Corn / Paul W. Gallagher -- Wheat / Won W. Koo -- Rice / Gail L. Cramer, James M. Hansen, Kenneth B. Young -- Soybeans / Donald W. Larson -- Cotton / Darren Hudson, Don Ethridge -- Peanuts / Stanley M. Fletcher -- Fruits / Dale Colyer -- Vegetables / John J. VanSickle -- Miscellaneous Crops / Glenn C.W. Ames -- Beef / Rudy M. Nayga Jr., Flynn Adcock, Parr Rosson -- Poultry / Dale Colyer -- Pork / William A, Amponsah, Xiang Dong Qin -- The food processing industry / Michael Reed -- North American Free Trade and U.S. Agriculture / Parr Rosson -- Biotechnology and competitiveness / Nicholas Kalaitzandonakes -- Findings and implications / Dale Colyer, Curtis M. Jolly.
Özet:
Economists, agricultural scientists, farm leaders, and trade specialists will find the information they need to determine the importance of specific crops and livestock products in international markets in Competition in Agriculture. Analyzing costs, quality, and policy impacts on such products as beef, dairy, pork, poultry, corn, cotton, fruits, peanuts, rice, soybeans, vegetables, and wheat, Competition in Agriculture provides you with an understanding of international markets to help you design strategies that will increase competitiveness and prevent losses. Complete with research findings, tables, graphs, and studies of domestic and foreign economic and trade policies, this book will help you improve your export capabilities and streamline trade costs in order to maximize market presence.
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Library | Materyal Türü | Demirbaş | Yer Numarası | Durumu / Lokasyon / İade Tarihi |
|---|---|---|---|---|
Arıyor... | Kitap | EKOBKN0003630 | 338.1873 COM 2000 | Arıyor... |