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Rethinking food systems structural challenges, new strategies and the law için kapak resmi
Başlık:
Rethinking food systems structural challenges, new strategies and the law
Yazar:
Lambek, Nadia C.S., editor.
ISBN:
9789400777781

9789400777774
Fiziksel Tanımlama:
xviii, 250 p. : illustration., digital ; 24 cm.
İçerik:
Introduction: In Search of Better Options: Food Sovereignty, the Right to Food and Legal Tools for Transforming Food Systems.- Part I: Institutionalizing New Approaches to Managing Food Systems and Addressing Hunger.- Via Campesina's Struggle for the Right to Food Sovereignty: From Above or From Below?.- Opportunities and Challenges for Food Sovereignty Policies in Latin America: The case of Nicaragua.- Implementing the Right to Food in Uganda: Advances, Challenges and the Way Forward.- Part II: Regulating for Change.- Respecting and Protecting the Right to Food: When States Must Get Out of the Kitchen.- The Regulation of Land Grabs Under International Law .- From Threat to Opportunity? Problems with Codes of Conduct for Land Grabbing.- Part III: Governing for Better Food Systems.- International Economic Law and the Right to Food.- The Right to Food, Farmers' Rights and Intellectual Property Rights: Can Competing Law Be Reconciled?.- The Reform of the Committee on World Food Security: The Quest for Coherence in Global Governance.- Author and Editor Biographies.- Index.
Özet:
Taking as a starting point that hunger results from social exclusion and distributional inequities and that lasting, sustainable and just solutions are to be found in changing the structures that underlie our food systems, this book examines how law shapes global food systems and their ongoing transformations. Using detailed case studies, historical mapping and legal analysis, the contributors show how various
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Kitap EKOBKN0001502 338.19 RET 2014
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