Arama Sonuçlarını Sınırlandır
by
Done, Adrian. author
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Trend 4 Climate Change 70 (19) Threats and opportunities 83 (6) Global Trend 5 Water and Food 89 (23
by
Augustin-Jean, Louis., editor.
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international production chains thereby raising food safety concerns and where luxury food products are
by
Parrott, David. author
Contributor biographical information http://www.loc.gov/catdir/enhancements/fy1211/2011031556-b.html
Publisher description http://www.loc.gov/catdir/enhancements/fy1211/2011031556-d.html
Table of contents only http://www.loc.gov/catdir/enhancements/fy1211/2011031556-t.html
Publisher description http://www.loc.gov/catdir/enhancements/fy1211/2011031556-d.html
Table of contents only http://www.loc.gov/catdir/enhancements/fy1211/2011031556-t.html
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included not only the hiring of troops but their equipping, the supply of food and munitions, and the
by
Wood, Glenice J.. author
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Minorities in entrepreneurship : an international review / Wood, Glenice J.. author
by
Linton, April.
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coeditor of The Global Governance of Food"
by
Chan, Hing Kai., editor.
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-Enabled Distributed Decision-Making for Food Quality and Assurance / Tim Butcher and David B. Grant -- Understanding
by
Çetin, Bahattin. yazar
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Food industry and trade -- Turkey.
by
Narlikar, Amrita., editor.
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Baldwin -- 29. New Issues in Food, Agriculture, and Natural Resources, Tim Josling -- Part VIII: Ethical
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United Nations Conference on Sustainable Development (Rio+20) (2012 : Rio de Janeiro, Brazil)
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subjects as employment, energy, cities, food, water, seas and disasters. Turkey has participated and
by
Shiller, Robert J.. author
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Finance and the good society / Shiller, Robert J.. author
by
Noman, Akbar, editor.
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Good growth and governance in Africa : rethinking development strategies / Noman, Akbar, editor.
by
Ponte, Stefano.
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sustainability standards in the agro-food sector / Marcel Djama, Eve Fouilleux, Isabelle Vagneron -- Multi
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