Search Results for Food -- Analysis.

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37.

WTO domestic regulation and services trade : putting principles into practice

Lim, Aik Hoe, editor of compilation.

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regulation of retail food distribution services in Israel : the missing link between food prices and social

38.

The water, energy and food security nexus : lessons from India for development

Dinesh Kumar, M., editor.

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The water, energy and food security nexus : lessons from India for development / Dinesh Kumar, M

39.

The economics of food price volatility

Chavas, Jean-Paul, editor.

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The economics of food price volatility / Chavas, Jean-Paul, editor.

40.

The ethics of consumption : the citizen, the market and the law : EurSafe 2013, Uppsala, Sweden, 11-14 September 2013

European Society for Agricultural and Food Ethics. Congress (2013 : Uppsala, Sweden)

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-14 September 2013 / European Society for Agricultural and Food Ethics. Congress (2013 : Uppsala

41.

The water-food-energy nexus in the Mekong Region : assessing development strategies considering cross-sectoral and transboundary impacts

Ward, John, editor.

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The water-food-energy nexus in the Mekong Region : assessing development strategies considering

42.

Trade and tribulations : an evaluation of trade barriers to the adoption of genetically modified crops in the East African Community : a report of the CSIS global food security project April 2013

Komen, John. author

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crops in the East African Community : a report of the CSIS global food security project April 2013 /

43.

Food regimes and agrarian questions

McMichael, Philip. author

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Food regimes and agrarian questions / McMichael, Philip. author

44.

The GCC economies stepping up to future challenges

Ramady, Mohamed A., editor.

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Sustainability Challenges in GCC Economies: MASDAR Initiative Case Study, Toufic Mezher and Jacob Park.- 8 Food

45.

From poverty to power : how active citizens and effective states can change the world

Green, Duncan.

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. -- The food and financial crises of 2008-11. The food and financial crises of 2008-11 ; The global

46.

The philosophy of food

Kaplan, David M., editor.

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The philosophy of food / Kaplan, David M., editor.

47.

The Oxford handbook on the World Trade Organization

Narlikar, Amrita., editor.

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Baldwin -- 29. New Issues in Food, Agriculture, and Natural Resources, Tim Josling -- Part VIII: Ethical

48.

Applied Economics, Business and Development : International Symposium, ISAEBD 2011, Dalian, China, August 6-7, 2011, proceedings, part I

ISAEBD 2011 (2011 : Daliang, China).

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Food Marketing Strategies Based on Consumer’s Behavior Influencing Factors Analysis Wenyi Hao Pages 191

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