18 sonuç bulundu
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by
Kaplan, David M., editor.
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The philosophy of food / Kaplan, David M., editor.
by
Williams, John, 1949-
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Competition and efficiency in international food supply chains : improving food security / Williams
by
Dahlvig, Anders. author
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The IKEA edge : building global growth and social good at the world's most iconic home store /
by
Hollander, Samuel. author
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Development ProgramsShida Henneberry, Regents Professor, Oklahoma State University. Part III. Food Quality
by
Ramady, Mohamed A., editor.
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Sustainability Challenges in GCC Economies: MASDAR Initiative Case Study, Toufic Mezher and Jacob Park.- 8 Food
by
Green, Duncan.
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. -- The food and financial crises of 2008-11. The food and financial crises of 2008-11 ; The global
by
Çetin, Bahattin. yazar
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Food industry and trade -- Turkey.
by
Done, Adrian. author
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Trend 4 Climate Change 70 (19) Threats and opportunities 83 (6) Global Trend 5 Water and Food 89 (23
by
Augustin-Jean, Louis., editor.
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international production chains thereby raising food safety concerns and where luxury food products are
by
Parrott, David. author
Contributor biographical information http://www.loc.gov/catdir/enhancements/fy1211/2011031556-b.html
Publisher description http://www.loc.gov/catdir/enhancements/fy1211/2011031556-d.html
Table of contents only http://www.loc.gov/catdir/enhancements/fy1211/2011031556-t.html
Publisher description http://www.loc.gov/catdir/enhancements/fy1211/2011031556-d.html
Table of contents only http://www.loc.gov/catdir/enhancements/fy1211/2011031556-t.html
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included not only the hiring of troops but their equipping, the supply of food and munitions, and the
by
Wood, Glenice J.. author
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Minorities in entrepreneurship : an international review / Wood, Glenice J.. author
by
Linton, April.
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coeditor of The Global Governance of Food"
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