by
Padberg, Daniel I., editor.
Format:
Alıntı:
Agro-food marketing / Padberg, Daniel I., editor.
by
Kaplan, David M., editor.
Format:
Alıntı:
The philosophy of food / Kaplan, David M., editor.
by
Savaş, Vural Fuat, editor.
Format:
Alıntı:
Extruders in food applications / Savaş, Vural Fuat, editor.
by
Caswell, Julie A. editor.
Format:
Alıntı:
Economics of food safety / Caswell, Julie A. editor.
by
Joint FAO/WHO Codex Alimentarius Commission
Format:
Alıntı:
Codex alimentarius. Food labelling complete texts / Joint FAO/WHO Codex Alimentarius Commission
by
Joint FAO/WHO Codex Alimentarius Commission.
Format:
Alıntı:
Codex alimentarius. Food hygiene basic texts / Joint FAO/WHO Codex Alimentarius Commission.
by
Charlebois, Sylvain, author.
Format:
Alıntı:
Food safety, risk intelligence and benchmarking / Charlebois, Sylvain, author.
by
Mintz-Habib, Nazia.
Format:
Alıntı:
Biofuels, food security, and developing economies / Mintz-Habib, Nazia.
by
Marcus, Alfred Allen, 1950- author.
Format:
Alıntı:
Innovations in sustainability : fuel and food / Marcus, Alfred Allen, 1950- author.
by
Counihan, Carole, 1948-, editor.
Format:
Alıntı:
Food activism : agency, democracy and economy / Counihan, Carole, 1948-, editor.
by
Chavas, Jean-Paul, editor.
Format:
Alıntı:
The economics of food price volatility / Chavas, Jean-Paul, editor.
by
Bhattacharya, Suvendu, editor.
Format:
Alıntı:
Conventional and advanced food processing technologies / Bhattacharya, Suvendu, editor.
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