by
Mintz-Habib, Nazia.
Format:
Alıntı:
Biofuels, food security, and developing economies / Mintz-Habib, Nazia.
by
Nedovic, Viktor, editors.
Format:
Alıntı:
Emerging and traditional technologies for safe, healthy and quality food / Nedovic, Viktor, editors.
by
Leadley, Craig, editor.
Format:
Alıntı:
Innovation and future trends in food manufacturing and supply chain technologies / Leadley, Craig
by
Anderson, Kym, author.
Format:
Alıntı:
Agricultural trade, policy reforms, and global food security / Anderson, Kym, author.
by
Ionescu, Gabriela, editor.
Format:
Alıntı:
Sustainable food and beverage industries : assessments and methodologies / Ionescu, Gabriela
by
Fresco, Louise O., author.
Format:
Alıntı:
Hamburgers in paradise : the stories behind the food we eat / Fresco, Louise O., author.
by
Evershed, Richard, author
Format:
Alıntı:
Sorting the beef from the bull : the science of food fraud forensics / Evershed, Richard, author
by
Yeşiltuna, Dilek Çiftçi. yazar
Format:
Alıntı:
Küreselleşme ve kırsal dönüşüm : komşu mahalleden “butik site”ye sandalye marketten “ slow food”a /
by
Worley, Christopher, editor.
Format:
Alıntı:
Organizing supply chain processes for sustainable innovation in the agri-food Industry / Worley
by
Rothman, Barbara Katz, author.
Format:
Alıntı:
A bun in the oven : how the food and birth movements resist industrialization / Rothman, Barbara
Format:
Alıntı:
The pillars of the Italian economy : manufacturing, food & wine, tourism /
by
Organisation for Economic Co-operation and Development (OECD). author
Format:
Alıntı:
OECD Food and Agricultural Reviews, 2411-4278.
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