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by 
Mintz-Habib, Nazia.
Format: 
Alıntı: 
Biofuels, food security, and developing economies / Mintz-Habib, Nazia.
by 
Nedovic, Viktor, editors.
Format: 
Alıntı: 
Emerging and traditional technologies for safe, healthy and quality food / Nedovic, Viktor, editors.
by 
Leadley, Craig, editor.
Format: 
Alıntı: 
Innovation and future trends in food manufacturing and supply chain technologies / Leadley, Craig
by 
Anderson, Kym, author.
Format: 
Alıntı: 
Agricultural trade, policy reforms, and global food security / Anderson, Kym, author.
by 
Ionescu, Gabriela, editor.
Format: 
Alıntı: 
Sustainable food and beverage industries : assessments and methodologies / Ionescu, Gabriela
by 
Fresco, Louise O., author.
Format: 
Alıntı: 
Hamburgers in paradise : the stories behind the food we eat / Fresco, Louise O., author.
by 
Evershed, Richard, author
Format: 
Alıntı: 
Sorting the beef from the bull : the science of food fraud forensics / Evershed, Richard, author
by 
Yeşiltuna, Dilek Çiftçi. yazar
Format: 
Alıntı: 
Küreselleşme ve kırsal dönüşüm : komşu mahalleden “butik site”ye sandalye marketten “ slow food”a /
by 
Worley, Christopher, editor.
Format: 
Alıntı: 
Organizing supply chain processes for sustainable innovation in the agri-food Industry / Worley
by 
Rothman, Barbara Katz, author.
Format: 
Alıntı: 
A bun in the oven : how the food and birth movements resist industrialization / Rothman, Barbara
Format: 
Alıntı: 
The pillars of the Italian economy : manufacturing, food & wine, tourism /
by 
Organisation for Economic Co-operation and Development (OECD). author
Format: 
Alıntı: 
OECD Food and Agricultural Reviews, 2411-4278.